Taste | Power | Tradition

 

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dc.contributor.editor May, Sarah
dc.contributor.editor Sidali, Katia Laura
dc.contributor.editor Spiller, Achim
dc.contributor.editor Tschofen, Bernhard
dc.date.accessioned 2017-02-15T12:41:01Z
dc.date.available 2017-02-15T12:41:01Z
dc.date.issued 2017 de
dc.identifier.uri http://resolver.sub.uni-goettingen.de/purl?univerlag-isbn-978-3-86395-208-2
dc.format.extent 132 de
dc.format.medium Print de
dc.language.iso eng de
dc.relation.ispartofseries Göttingen Studies in Cultural Property - Göttinger Studien zu Cultural Property de
dc.rights.uri http://creativecommons.org/licenses/by-sa/4.0/deed.de
dc.subject.ddc 300
dc.subject.other OAPEN de
dc.title Taste | Power | Tradition de
dc.title.alternative Geographical Indications as Cultural Property de
dc.type anthology de
dc.price.print 23,00
dc.identifier.urn urn:nbn:de:gbv:7-isbn-978-3-86395-208-2-9
dc.description.print Softcover, 17x24 de
dc.subject.division peerReviewed de
dc.relation.isbn-13 978-3-86395-208-2
dc.identifier.articlenumber 8101421 de
dc.identifier.intern isbn-978-3-86395-208-2 de
dc.bibliographicCitation.volume 10 de
dc.subject.bisac SOC002010
dc.subject.vlb 750
dc.subject.bic J
dc.description.abstracteng The idea of origin in terms of space and culture as a special indicator of quality is one of the most influential strands in contemporary food. It impacts on politics, economics and everyday life – and it connects these fields with complex relations of power and culture. With geographical indications, the EU offers an instrument which allows for the declaration of specialties, qualified by their tradition, as typical for a defined area. The declaration serves to protect these products as intellectual and collective property and presents them as culinary heritage, thereby enabling sale at an added value. Accordingly, the EU instrument of geographical indications evokes the interests of a variety of disciplines, such as (agricultural) economics, (social) geography, sociology, anthropology and law. Nonetheless, dialogue and cooperation among the disciplines are quite rare. “Taste | Power | Tradition” gives an insight into this multidisciplinary debate and brings together empirical data and theoretical reflections from different perspectives. de
dc.subject.eng origin
dc.subject.eng indicator
dc.subject.eng culinary heritage
dc.notes.vlb-print lieferbar

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